Plain chicken, a kind of bean product, is made of bean curd skin (thousands of pieces) rolled into a cylinder, tied tightly and cooked. After slicing, frying, soaking, swelling, cooking, the taste and taste of vegetarian chicken are similar to t... ...
I only choose soy sauce from the Qing who received the bean and fruit. I want to play my amateur level. I want to make several recipes when I see others. Let's make it vegetarian.
I ate it at my parents' side. Then I fell in love with the taste. As soon as the lid of the casserole was opened, the delicious smell of the fish came out. It made people's appetite increase greatly.
My husband and my baby love dried beans. But I'm not sure what I bought. I'll learn to do it myself. But after a few attempts, the two guys prefer plain chicken. Let's reward them today.
Do it yourself at home. There are all healthy and delicious foods
Plain chicken has always been one of the favorite bean products of the family. With lily. Lollipop
I'm late at work at night. The night market is over. I'm too lazy to go to the supermarket. I left half of the plain chicken and half of the onion in my spicy pot last night. What can I do? Ha ha. I can't go hungry.
I prefer bean products. Dried tofu and so on are always welcome. Plain chicken is also a kind of bean products. It tastes better than Q fried meat. Today, fry it and then marinate it. It's puffy after frying. It's very delicious.
The traditional vegetarian chicken is fried in oil. I don't feel very healthy. So I burned this low calorie vegetarian chicken. If you don't like spicy food, you don't need to add chili. But I think it's better to add chili to the taste.
This is a kind of bean product that my daughter likes to eat. Every time I make it, I will eat it up. It makes me very happy.